Gastronomy

Food lovers, epicureans and gourmets in search of new emotions, chef Antony Trezy invites you on a culinary journey.

The promise of a memorable tasting experience

Bistrot Manali and Gaïa, the two restaurants of the Manali Lodge hotel with their contrasting atmospheres, invite you on a culinary adventure. The gastronomic passion and artistic courage of celebrated chef Antony Trezy underpins every dish served at the Manali Lodge’s restaurants. Here, happiness is also on the menu through the irreproachable quality of the product and the precision of the cooking.

Food lovers, epicureans and gourmets in search of new emotions only have to choose which of Manali Lodge’s restaurants will satisfy their culinary desires.

Lunch and dinner with a view

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The hidden jewel for your dinners

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